This naturally seasoned cast iron baking pan has two handles for easy lifting around the kitchen. It provides excellent heat distribution and retention for consistent, even cooking and has a naturally seasoned baking surface that won’t warp in the oven, so it’s perfect for baking cookies, pizza and even roasting vegetables. It is crafted with a dual hand design for easy use with iron and oil and will last for generations.
Discover the essential tools for National Baking Week success! Explore top kitchen must-haves to elevate your baking game, from precision processors to spice organization and durable pans.
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